Friday, October 19, 2012

Food Waste Friday and True Food Confessions--Oct. 19, 2012

 It's time for Food Waste Friday, when the Frugalgirl encourages us to post pictures from the previous week of wasted food from our household. This accountability hopefully will help us to be more careful with our food and maybe save some money. Also, I am using this public forum to encourage us to eat out less which includes better meal planning. You can follow how we are doing in this endeavor by reading True Food Confessions.

This Week's Food Waste

Salsa, that didn't last long.

Another week of no waste. That's two in a row. I saved some ripe tomatoes. I made salsa from them. The salsa disappeared very quickly.

(Can you find the hidden pattern in the above paragraph. See the end of the post for the answer.)



This Weeks True Food Confessions
We ate well this week.

I think this cooking and eating at home is becoming somewhat comfortable to us. How do I know? Cooking is not such a big event now that I rush to get the camera to document it. Taking a picture is usually an afterthought, if we remember at all, so I will have some pictures for the blog. I hope next week works out as well.



Answer to Food Waste Question: All of the sentences have five words in them. Once again, I'm amusing myself.



8 comments:

  1. Another good result! I can't remember the rules of Haiku but I'm sure you'd be good at it!

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    1. Haiku. That's something I haven't done for a very long time. You got me thinking that it might be fun to try it again sometime.

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  2. Good work again! And I'm glad that cooking at home is feeling less of a big chore for you.

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  3. Hooray for cooking and for saved ripe tomatoes! That spinach dish... is it quiche or some sort of open spanakopita? Well... in either case it looks delicious!

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    1. I call it a spinach tart as spinach is definitely the main ingredient. It only has a couple of eggs and some spinach and cheese. I tried making a healthier crust for this one which I'm happy to say worked out well

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  5. Congrats on another great week! This spinach tart looks delicious!

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